Christmas Menu

The Windsor Castle Christmas Menu 2013
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Christmas Menu 2013


Price is £19.95 per head for 3 courses plus coffee and mints.

Homemade soup served with toasted ciabatta (v)


Shredded ham hock with homemade piccalilli


Warm goats cheese salad with beetroot and pine nuts (v)


Field Mushroom stuffed with smoked bacon, sausage meat and chorizo with parmesan crust and onion marmalade


Smoked trout pate served with Melba toasts

Stuffed breast of succulent turkey

Slow roasted pork belly with crackling and stewed apples

Roast topside of beef with Yorkshire pudding

Pesto, brie and sundried tomato tart

Baked fillet  of salmon coated in herbs and nuts served with a tarragon cream sauce

All served with roast potatoes and seasonal vegetables.



Warm chocolate brownie with a rich mousse topping and orange sauce.
Traditional Christmas Pudding with Brandy Sauce
A very, Sherry trifle
Selection of cheeses
Lemon and ginger cheesecake


Coffee and mints

If you wish to book please contact us as soon as possible as the weekend evenings in December will fill up very quickly.


The Windsor Castle Bar and Restaurant

54 Upper Bristol Road

Weston-super-Mare BS22 8DP



01934 644714




Opening times:

Monday to Thursday 12:00 - 23:00

Friday and Saturday 12:00 - 00:00

Sunday 12:00 - 22:30